News - Event

Hong Ha JSC. Jubilantly Resumes its Business Operation in Early Spring of New Year of the Rooster (Dinh Dau)

Hong Ha JSC. Jubilantly Resumes its Business Operation in Early Spring of New Year of the Rooster (Dinh Dau)

In the morning of February 2, 2017 (6th of Lunar New Year), Hong Ha Nutrition JSC. held the ceremony to resume its business operation for the New Lunar year of the Rooster (Dinh Dau) at Ha Nam Factory.

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Hong Ha JSC. Awarded with Vietnamese High Quality Goods 2017

Hong Ha JSC. Awarded with Vietnamese High Quality Goods 2017

In 2017, the animal feeds produced by Hong Ha Nutrition JSC. continue to be voted by consumers as Vietnamese High Quality Goods.

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Hong Ha JSC. Thrives Continuously in the Top 500 Largest Enterprises of Vietnam

Hong Ha JSC. Thrives Continuously in the Top 500 Largest Enterprises of Vietnam

On January 19, 2017, at Daewoo Hotel in Hanoi, the award ceremony for Top 500 largest enterprises of Vietnam was held. The representative of Hong Ha Nutrition JSC, Mr. Pham Thanh Thu, Director of Purchasing and Quality Management received the award.

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“PigPal Plus” appreciated by pig raising farmers

“PigPal Plus” appreciated by pig raising farmers

Recently launched in the market in the beginning of October 2016, “PigPal Plus” has quickly become the expected trademark for pig-raising farmers. It is not hard to explain when PigPal Plus is the dominant product line on the market for pigs, ranging from weaning piglets to 10kg weighed pigs.

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Promotional program to thank and bring good luck gifts for farmers

Promotional program to thank and bring good luck gifts for farmers

The Farmer Gratitude Program "Harvest Jubilee – Hands Full of Fortune” with a total value of up to VND 6 billion will be dedicated to the faithful farmers who use the Hong Ha products bearing the production date of 25.11.2016 to 25.01.2017.

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Exellent performance honored

Exellent performance honored

In the morning of April 19-10, Nutrition Corporation Hong Ha and the company’s Trade Union organized an award ceremony to praise its outstanding staff in Quarter 3, 2016.

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